Today I am going to tell you some interesting facts about the world's hottest chilli, the ghost chilli. Do you know that this chili is found especially in Assam and Nagaland in India. Here is 10 Amazing Facts About Ghost Chili as mentioned below.
10 Amazing Facts About Ghost Chili
So, here is the list of some most interesting and amazing facts about ghost chili -
🥬 Ghost chili or Ghost Pepper is a chili which is 400 times more pungent than normal chili.
🥬 Ghost chili is found in Assam and Nagaland in India.
🥬 In Assam this chili is known as " Bhoot Jolokia". Bhoot means Ghost and Jolokia means Chili or pepper.
🥬 The SHU ( Scoville Heat Units ) of the normal chili is up to 2-5 thousands, whereas the SHU ( Scoville Heat Units ) of Bhoot Jolokia ( Ghost Chili ) is up to 1041427.
🥬 Do you know the Scoville Scale is a measurement of the pungency ( spiciness of heat ) of chili peppers, as recorded in SHU ( Scoville Heat Units ).
🥬 The Guinness book of world record for being the world's hottest chili was given in 2007 to ' Ghost Chili '.
🥬 Do you know in 2011 the Guinness book of world record for being the world's hottest chili has been given to ' ' Carolina Reaper '.
Also Read : 50 Interesting Facts About Bamboo Tree
Conclusion
In this article, we have shared many unique things about Ghost Chili " Bhoot Jolokia " which is generally found or famous in North East India. I hope that you will like this post. I hope that you people would have got some interesting information about this amazing food. If you also have more information about the ghost chili then please do comment below, I would love it.
FAQs
Q - How hot is the ghost chili?
Ans - It measures over 1 million Scoville Heat Units (SHU), making it one of the hottest peppers in the world. To compare, a jalapeño pepper comes in at around 8,000 Scoville Heat Units (SHU).
Q - Is the ghost chili the hottest pepper ever?
Ans - Currently the Carolina Reaper holds the title with a scorching 2.2 million Scoville Heat Units (SHU).
Q - Can eating a ghost chili hurt you?
Ans - It can, The capsaicin in the pepper can cause intense burning, sweating, and even breathing difficulties. It is crucial to handle and consume them with extreme caution.
Q - Where does the ghost chili come from?
Ans - It originated in India, particularly the Assam region, and in Assam it called bhut jolokia, "bhut" meaning "ghost" and "jolokia" meaning "pepper" in Assamese.
Q - What does the ghost chili look like?
Ans - It is about 6-7 cm long with a wrinkled, bumpy texture and varies in color from red to orange and even chocolate brown.
Q - Why is it called the ghost chili?
Ans - There are different theories, some say it is due to its ghost-like appearance, while others believe it refers to its ability to "haunt" your taste buds with its scorching heat.
Q - Is the ghost chili used in cooking?
Ans - While primarily grown for its novelty and heat, it can be used sparingly in sauces, curries, and spices for a fiery kick.
Q - Is the ghost chili difficult to grow?
Ans - It prefers warm, humid climates and requires specific care, including protection from frost and proper soil conditions.
Q - Are ghost chilies dangerous to grow?
Ans - Wearing gloves and eye protection is recommended when handling them, especially during harvesting and processing.
Q - Have there been any ghost chili eating contests?
Ans - Yes, but due to the extreme heat, they often come with disclaimers and safety measures.
Q - What are some other names for the ghost chili?
Ans - Naga Jolokia, Bhut Jolokia, and Ghost Pepper are some common alternatives.
